Jax Fish House - LoDo

¼ lb peel n’ eat shrimp, 3 crackerjax oysters, ½ lb snow crab, smoked tuna dip, anchovy stuffed olives

½# peel n’ eat shrimp, 6 emersum oysters, ½# snow crab, ½# dungeness crab

1# peel n’ eat shrimp, 3 emersum oysters, 3 west coast oysters, ½# snow crab, ½# dungeness crab, 2 langoustines

1# peel n’ eat shrimp, 6 emersum oysters, 6 west coast oysters, ½# king crab, 1# dungeness crab, 3 langoustines

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

1/2 pound or 1 pound

1/2 pound or 1 pound

1/2 pound or 1 pound

pecorino romano, grana padano, lemon, butter, chives

frenched berkshire 12 oz pork chop, garlic mashed potatoes, honey bourbon glazed carrots

blackened salmon, smoked red beans and rice, tempura scallions, a colorado corn, poblano, and onion chow chow

Herb dressing, butter split roll

grana padano, hazel dell mushrooms, mushroom shoyu, nori, mint

Lettuce, tomato, pickles, house mustard

Crispy Anson Mill grits, smoked bacon collard greens, preserved okra, pot likker butter

fingerling potatoes, asparagus, frisse, horseradish crema, sweet onion jam

seared new england sea scallops, parsnip puree, roasted sunchokes, roasted acorn squash, braised beets, guanciale, chili beet reduction, squash chips

candied coconut, spiced rum syrup, chantilly

Whipped yogurt, berries, sunflower streusel

seared ahi tuna, haricot vert, cucumber, olive, frisée, lettuce blend, potato, cherry tomato, hard cooked egg, fennel vinaigrette

Creamy whole grain mustard dressing, lemon, grana padano croutons

summer greens, cucumber, avocado, hard cooked egg, toasted pepitas, baked lemon vinaigrette and green goddess aioli

Roma crunch, crispy bacon, Point Reyes blue, tomato, onion ranch

asparagus, tomato, confit peppers, arugula, chermoula

blue crab, brioche, tomato, cucumber, olive oil, cracked pepper

sticky rice, honey gochujang, local mushrooms, cabbage, cucumber

Made to order—mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra, caramelized onion, grilled bread

Fried or grilled cod, crunchy cabbage, aji amarillo crema, macha

Yuzu kosho aioli, bread and butter cucumbers

Lettuce, tomato, pickles, house mustard

Herb dressing, butter split roll

ciabatta, pepper bacon, roma lettuce, tomato slices, goddess aioli

Crispy Anson Mill grits, smoked bacon collard greens, preserved okra, pot likker butter

fingerling potatoes, asparagus, frisse, horseradish crema, sweet onion jam