Jax Fish House - LoDo

¼ lb peel n’ eat shrimp, 3 crackerjax oysters, ½ lb snow crab, smoked tuna dip, anchovy stuffed olives

½# peel n’ eat shrimp, 6 emersum oysters, ½# snow crab, ½# dungeness crab

1# peel n’ eat shrimp, 3 emersum oysters, 3 west coast oysters, ½# snow crab, ½# dungeness crab, 2 langoustines

1# peel n’ eat shrimp, 6 emersum oysters, 6 west coast oysters, ½# king crab, 1# dungeness crab, 3 langoustines

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

on the half shell - lemon, cocktail sauce, house mignonette

1/2 pound or 1 pound

1/2 pound or 1 pound

1/2 pound or 1 pound

1/2 pound or 1 pound

english pea gremolata, hibiscus reduction, sorrel, pasta cracker

crispy smashed potato, tomato & pepper confit, chimichurri, mustard green

mango-chile mojo, lime aioli

tabasco-lemon aioli, pea shoots

crudités vegetables, little gems, saltine crackers

choice of broth flavor - all mussels steamed in a sturdy roasted shrimp broth; served with grilled sourdough

black pepper bacon, chunky blue cheese, early season cherry tomatoes, creamy four onion ranch

crunchy- sweet gem lettuce, grana padano, whole grain mustard dressing, garlic croutons

gulf shrimp, smoked andouille sausage, rice, scallions

mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra, caramelized onions

smooth, light salt, nutty, buttery

Small grain, clean, sweet

warm ciabatta, bread seasoning, extra virgin olive oil

warm ciabatta, bread seasoning, extra virgin olive oil

pei mussels, spanish octopus, cuttlefish, orzo, chickpeas, arugula, sunflower seeds, olive crumble, cherry tomato vinaigrette

asparagus, radish, grana padano, chive oil, snap peas

beluga lentils, zucchini, beech mushrooms, grana padano broth

spring onion tater tots, dill crema, snap peas, asparagus

corn maque choux, frisee, bacon sherry vinaigrette

herb dressing, butter toasted split-top roll, choice of side

arrabiata sauce, sweet garlic puree, grana padano

crawfish jambalaya, marinated peppers, pickled mustard seed aïo

blackened or fried catfish, crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter

arugula, red wine butter, french fries

lettuce, tomato, pickles, jax mustard, french fries

black garlic vinaigrette, toasted sesame, corn crem

candied coconut, spiced rum syrup, chantilly

whipped ricotta, chile agave

pistachio, colorado cherries