Jax Fish House - Fort Collins
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CHILLED SHELLFISH
- (6) Oysters - East Coast
on the half shell - lemon, cocktail sauce, house mignonette
$18.00OUT OF STOCK - (6) Oysters - West Coast
on the half shell - lemon, cocktail sauce, house mignonette
$26.00OUT OF STOCK - (6) Oysters - East Coast Luxury
on the half shell - lemon, cocktail sauce, house mignonette
$29.00OUT OF STOCK - (6) Oysters - West Coast Luxury
on the half shell - lemon, cocktail sauce, house mignonette
$29.00OUT OF STOCK - Peel n' Eat Shrimp
1/2 pound or 1 pound
$7.00 - Dungeness Crab$32.00
- Alaskan King Crab$50.00
STARTERS, SOUPS, SALADS
- The Wedge
iceberg lettuce, crispy bacon, point reyes blue, tomato, ranch
$9.00 - Jax Caesar Salad
little gems, croutons, whole grain mustard dressing, grana padano
$13.00 - Calamari
mango-chile mojo, lime aioli
$18.00 - Chargrilled Oysters
creole butter, grana padano
$24.00 - Louisiana Crawfish Gumbo
louisiana crawfish and local smoked andouille sausage
$8.00 - Jumbo Lump Crab Cake
tabasco-lemon aioli, pea sprouts
$26.00 - Steamed Pei Mussels
choice of broth flavor - all mussels steamed in a sturdy roasted shrimp broth; served with grilled sourdough
$21.00 - Seafood Chowder
mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra
$23.00 - Whitefish Roe
small grain, clean, sweet
$30.00 - Ahi Tuna Poke
sushi rice, avocado, salty cucumber, ginger ponzu
$18.00 - Cocktail Shrimp
tomato garlic puree, jax mustard, lemon gelee, fresh horseradish
$17.00 - Miso Glazed Octopus$18.00OUT OF STOCK
- Poke Tacos
fried wonton shell, avocado, shallot, sesame seed, jax dynamite sauce, black garlic shoyu, ginger ponzu
$16.00 - Crab Cheese Wonton Dip
cream cheese, house made sweet & sour, wonton chips, chive
$9.00 - Mountain Ave Salad
baby spinach, arugula, fresh strawberries, house candied walnuts, manchego, balsamic vinaigrette
$15.00 - App Feature 1$17.00
- App Feature 2$18.00
- Lobster Deviled Egg
pickled mustard seed, lobster knuckle claw and tail meat, scallions
$4.50
ENTREES
- Niman Ranch Burger
lettuce, tomato, pickles, jax mustard, choice of side
$18.00 - North Carolina Catfish
blackened or grilled catfish, crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter
$27.00 - Lobster Roll
ice cold claw, knuckle & tail meat, herb dressing, butter toasted split-top roll, french fries
$31.00 - Grilled Norwegian Salmon
polenta cakes, arugula and sweet onion salad, agrumato oil, red wine reduction
$32.00 - Spring Succotash
poblano & bell peppers, chefs mushroom blend, garlic, roasted sweet potatoes, haricot verts, black garlic shoyu
$21.00 - Seared Halibut
haricot verts, blister heirloom cherry tomatoes, scallion. shallots, sherry butter sauce
$40.00 - Lobster De Cacio Pepe
claw, knuckle & tail lobster, spaghettini, olive oil pecorino, grana padano, lemon juice
$33.00 - Peppercorn Crusted Tuna
roasted fingerling potatoes, grilled asparagus, sweet onion jam, horseradish crema
$44.00 - Ribeye
roasted fingerling potatoes, mushroom aioli, Black Garlic Shoyu
$45.00 - Entree Feature 1$36.00
- Entree Feature 2$38.00OUT OF STOCK
- Scallops
mushroom risotto, macadamia nut pesto, chili oil
$40.00 - Crab Crusted Ono
succotash, house made hushpuppy, roasted poblano crema
$41.00
SIDES
DESSERT
- Scoop of Gelato Boy - Vanilla$4.00
- Chocolate Truffles
house made grenache, cocoa powder, powdered sugar, fresh berries
$9.00 - Cheesecake
seasonal berry topping
$10.00 - FlufferNutter Banana Pudding
peanut butter caramel, vanilla wafer, marshmallow fluff
$12.00 - Dessert Feature 1$12.00OUT OF STOCK
- Dessert Feature 2$10.00OUT OF STOCK