
Jax Fish House - Glendale
TO-GO BEVERAGE
DRAFT BEER
COCKTAILS

JAX STRAWBERRY LEMONADE (32 OZ)
The infusion cocktail that changed the world! Strawberry-infused vodka and our house-made lemonade provide the perfect not-too-sour, not-too-sweet refreshment.

CUCUMBER LEMON PRESS (32 OZ)
Fresh, this cocktail is....yes... Lemon juice, simple syrup, and a touch of soda mingle with fragrant and refreshing cucmber infused vodka...This cocktail is practically a cleanse! Salud!

BIG OL’ MARGARITA CAN (32 OZ)
Just pour over ice in a salt rimmed glass to be transported to Mexico!

FRENCH 75 (32 OZ)
This classic NoLa cocktail is perfect for Breakfast, Lunch or Dinner. Local Family Jones Gin, lemon, simple syrup and sparkling wine – try one, you’ll instantly feel classier! 32 oz
FOOD
Need Utensils or Condiments?
ICE COLD RAW BAR PLATTERS

The Hook
1/2 # peel and eat shrimp, 6 emersum oysters, 1/2 # snow crab, 1/2 # dungeness crab, anchovy stuffed olives

The Line
1 lb peel n eat shrimp, 3 emersum oysters, 3 west coast oysters, 1/2 lb dungeness crab, 1/2 lb snow crab, 2 langoustines

The Sinker
1 lb peel n' eat shrimp, 6 emersum oysters, 6 west coast oysters, 3 langoustines, 1/2 lb king crab, 1 lb dungeness crab
STARTERS, SOUPS, SALADS

FRIED TOWN DOCK CALAMARI
mango-chile mojo, lime aioli

STEAMED PEI MUSSELS
choice of broth flavor - all mussels steamed in a sturdy roasted shrimp broth; served with grilled sourdough

JUMBO LUMP CRAB CAKE
tabasco-lemon aioli, pea sprouts

CHARGRILLED OYSTERS
creole butter, grana padano cheese, bread crumb

JAX CAESAR SALAD
crunchy- sweet gem lettuce, grana padano, whole grain mustard dressing, garlic croutons

JAX CAESAR SALAD
crunchy- sweet gem lettuce, grana padano, whole grain mustard dressing, garlic croutons

THE WEDGE
black pepper bacon, chunky blue cheese, early season cherry tomatoes, creamy four onion ranch

LOUISIANA CRAWFISH GUMBO
gulf shrimp, smoked andouille sausage, rice, scallions

SEAFOOD CHOWDER
mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra

CHARRED OCTOPUS

ROASTED BABY CARROTS
black garlic vinaigrette, toasted sesame, corn crema
HOT OYSTER SPECIAL
COLD OYSTER SPECIAL

BURRATA
english pea gremolata, hibiscus reduction, sorrel, pasta cracker

STEAK TARTARE
Dijon crema, grana, sorrel, 3 fried oysters, grilled sourdough

SMOKED TUNA DIP
crudite vegetables, little gems, saltine crackers

AHI TUNA POKE
sushi rice, avocado, salty cucumber, ponzu
CHILLED SHELLFISH

(6) OYSTERS - EAST COAST LUXURY
on the half shell - lemon, cocktail sauce, house mignonette

(6) OYSTERS - EAST COAST SWEET & SALTY
on the half shell - lemon, cocktail sauce, house mignonette

(6) OYSTERS - WEST COAST LUXURY
on the half shell - lemon, cocktail sauce, house mignonette

(6) OYSTERS - WEST COAST RICH
on the half shell - lemon, cocktail sauce, house mignonette

KING CRAB
1/2 pound or 1 pound

SNOW CRAB
1/2 pound or 1 pound

DUNGENESS CRAB

PEEL N’ EAT SHRIMP
1/2 pound or 1 pound

CRAB TRIO

BOWFIN ROE
small grain, buttery, briny

OSETRA
smooth, light salt, nutty, buttery finish

WHITEFISH ROE
small grain, clean, sweet
ENTREES

ALASKAN HALIBUT
beluga lentils, roasted zucchini, beech mushrooms, grana broth

BLACKENED YELLOWFIN TUNA
crawfish jambalaya, marinated peppers, pickled mustard seed aioli

GRILLED NY STRIP
sauteed greens, garlic fries, red wine butter

GRILLED SALMON
spring onion tater tots, dill crema, snap peas, asparagus

MAINE LOBSTER ROLL
greenhead lobster co. Maine lobster, herb dressing, butter toasted split-top roll, jax french fries

NIMAN RANCH BURGER
lettuce, tomato, pickles, jax mustard, choice of side

NORTH CAROLINA CATFISH
blackened or fried catfish, crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter

SEARED NEW ENGLAND SCALLOPS
soy braised pork belly, roasted fennel, brussels sprouts, honey crisp apple, creamy celeriac, pine bud syrup

SPICY GROUND GULF SHRIMP AND MUSHROOM SPAGHETTINI
arrabiata sauce, sweet garlic puree, grana padano, crostini

SPRING VEGETABLE RISOTTO
asparagus, radish, grana, chive oil, snap peas, mint